La Taskita was born from the passion of Roby and Bry, who transformed a small tapas bar on the picturesque Francesco Baracca Promenade into a culinary landmark for those seeking a unique dining experience. Every winter, the founders travel the world, exploring fine dining restaurants, local markets, and the best cocktail bars to discover new techniques, ingredients, and flavors—bringing innovation and creativity to their cuisine.

With a breathtaking view of Alassio Bay, our restaurant combines the elegance of a welcoming atmosphere with the natural beauty of the sea.

Our menu is designed to break culinary conventions, moving beyond the traditional distinction between appetizers, first courses, and main courses. Inspired by international cuisines, our creations offer surprising flavors and original combinations, perfect for sharing or enjoying individually.

The concept of “sharing” remains at the heart of our gastronomic philosophy, but with an added twist: bold, unconventional dishes for those who love to experiment. During the day, our menu features light and fresh dishes, ideal for a relaxing break after a morning at the beach.

In the evening, the menu transforms. We offer a selection of more complex and refined dishes, designed to provide a sophisticated culinary experience. To complement our dishes, we have curated an exclusive drink list featuring unique cocktails alongside local and international wines. Come visit us and embark on an out-of-the-box culinary journey in one of the most beautiful and evocative locations on the Riviera Ligure.